An apple a day keeps the doctor way, and makes for a tasty breakfast.
For me apples are sometimes that forgotten fruit that can be enjoyed many ways for breakfast. Such as mixed in creamy oatmeal, on top of waffles, mixed with yogurt, or made into a topping for pancakes.
This little mini stack includes layers of mini Kodiak pancakes with sauteed apples. The apples were peeled, diced, and mixed with cinnamon, pure maple syrup, and a dash of water for some moisture.
Layered and stacked up with a drizzle of almond butter and a sprinkle of Yogi walnut spice granola.
This will help change up my usual morning banana slump and help me make it to the summer growing season.