I'm still working on those mini oat cakes. These ended up being more like mini oatmeal pancakes. They were really good and I liked the mini part about them, but they were not the dense oat that I'm trying to get. I think I'll try it with some extra thick oats and maybe add some whole wheat flour.
3 egg whites
1/4 cup oats
2 TB. oat bran
1/4 tsp. baking soda
dash salt
mix together
cook in non stick pan on both sides
topped with
fresh ground peanut butter
warmed up applesauce
unsweetened coconut
Any suggestions, I would like it be almost like an oatmeal cookie in a way.
Hi, love your blog! I am not sure if this will work, but you can try making the batter the night before and leave it in the fridge overnight to thicken up, that is what I do when I make oatmeal pancakes, and usually they end up great.
ReplyDeleteThat's a great suggestion. Thanks.
ReplyDelete