Friday, April 2, 2010

Peanut peanut

Mid morning snack was blueberry Greek yogurt, frozen mixed berries warmed up, and Bake to Nature apple blueberry granola
Lunch was low fat cottage cheese and a sliced apple with some peanut butter. I also had a few Kashi seven grain crackers. This was one of my organic apples from yesterday's produce delivery, they are the best apples.

Later this afternoon I'm also going to enjoy this Larabar. My favorite, the peanut butter and jelly.

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